{"id":2956,"date":"2014-12-31T01:01:00","date_gmt":"2014-12-30T22:01:00","guid":{"rendered":"https:\/\/sevt.baldpixel.com\/press-releases-2014\/"},"modified":"2024-01-24T14:57:11","modified_gmt":"2024-01-24T11:57:11","slug":"press-releases-2014","status":"publish","type":"post","link":"https:\/\/www.sevt.gr\/en\/press-releases-2014\/","title":{"rendered":"Press Releases 2014"},"content":{"rendered":"\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/ECTROPHELIA_EUROPE.pdf\">Ecotrophelia Europe 2014 &#8211; Winners Announcement<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/SIAL_ECOTROPHELIA.pdf\">\u201cECOTROPHELIA EUROPE 2014\u201d<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/NUTRITION_DAY.pdf\">Nutrition&#8217;s World Day<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/FOODPRINT.pdf\">LIFE+ FOODPRINT Rroject<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/CONSUMERS_DAY.pdf\">Consumer&#8217;s World Day<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/ECOTROPHELIA_3.pdf\">\u201cECOTROPHELIA GREECE 2014&#8243;: Announcement of the Winners<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/ECOTROPHELIA_2.pdf\">ECOTROPHELIA GREECE 2014: Awarding Ceremony<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/CAPINFOOD%20.pdf\">SEVT Conference \u00abLeveranging Growth in the Food Sector through Research &amp; Innovation\u00bb &amp; \u00abSeminar for the Implementation of the EU Reg 1169\/2011\u00bb<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/GA_2014.pdf\">SEVT General Assembly 2014<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/AGRIFOOD.pdf\">EU Conference: RESEARCH AND INNOVATION TO FOSTER THE COMPETITIVENESS OF THE EUROPEAN AGRI-FOOD AND SEAFOOD SECTORS<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/FOOD_BANK.pdf\">Hellenic Food Industry &amp; Food Bank<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/OPENNEWFOOD.pdf\">OPEN NEW FOOD EU Project<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/AGRIFOOD_JAN_2014.pdf\">Research &amp; Innovation to Foster the Competitiveness of the European Agri-Food and Seafood Sectors<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.sevt.gr\/userfiles\/files\/ECOTROPHELIA_1.pdf\">Ecotrophelia Greece 2014: Announcement of the Contest<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[139],"tags":[],"class_list":["post-2956","post","type-post","status-publish","format-standard","hentry","category-press-releases-en"],"acf":[],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.sevt.gr\/en\/wp-json\/wp\/v2\/posts\/2956","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sevt.gr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sevt.gr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sevt.gr\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sevt.gr\/en\/wp-json\/wp\/v2\/comments?post=2956"}],"version-history":[{"count":3,"href":"https:\/\/www.sevt.gr\/en\/wp-json\/wp\/v2\/posts\/2956\/revisions"}],"predecessor-version":[{"id":10741,"href":"https:\/\/www.sevt.gr\/en\/wp-json\/wp\/v2\/posts\/2956\/revisions\/10741"}],"wp:attachment":[{"href":"https:\/\/www.sevt.gr\/en\/wp-json\/wp\/v2\/media?parent=2956"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sevt.gr\/en\/wp-json\/wp\/v2\/categories?post=2956"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sevt.gr\/en\/wp-json\/wp\/v2\/tags?post=2956"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}