Board

9 members are elected by the General Assembly, every 3 years. The Director General participates to the Board as the tenth Member.

Ioannis Yiotis

President


Gregory Antoniadis

Vice President


Emmanouil Karamolegos

Secretary General


Eleni Kepenou

Treasurer



Maria Anargyrou-Nikolic

Member


Nick Emmanouilidis

Member


Alexandros Kikizas

Member


Thanassis Papanikolaou

Member



Despina Tsagari

Member


Vasso Papadimitriou

Member


Secretariat

 

The permanent secretariat maintains close contacts with the companies-Members, with Greek and European institutions and stakeholders and acts as a valuable partner in consultations on issues related to the Greek Food and Drink industry. The secretariat coordinates the work of the Committees and Expert Groups concerning: Competitiveness, Research & Innovation, Food Safety, Nutrition & Sustainability and all the challenges of the sector.

Vasso Papadimitriou

Director General


Sofia Savvopoulou

Communications Manager


Alkmini Gavriil

Project Manager


Roula Nika

Account Manager



Eirini Maravelia

Project Administrative Assistant


Aggeliki Fotopoulou

Secretariat


Maria Katsadima

Secretariat